Chef Brian prepared an Omelet filled with Bacon, Baby Spinach Leaves, and Melted Swiss Cheese for Cynthia and a Toasted Warm Bagel topped with Cream Cheese and Smoked Salmon served with Scrambled Eggs with Chives for Jessica. I found the Warm Bread Pudding offered on the buffet table to be the best!

Jessica and Emma visited the Dingle Oceanworld Aquarium in the afternoon.

I spent my time walking around and exploring the village more. 

Emma and Jessica picked out the Dingle Pub for dinner.   It was early evening alittle past 5:00pm and there were about ten people in the Pub, of which one older man sitting at the bar kept dropping his head down on the bar falling asleep, another man sitting with friends had his head back sound asleep.

Beef & Guinness Pie

Baked Fillet of Cod in Herb Crust with a Mustard Sauce

Salmon & Cod Fish Cakes with Pickled Red Onion and Dill

Time to leave the Pub and head back to our room for the night.